IN ROOM

Dining

Menu

 

APPETISERS

MAINS

SHARING

LATE NIGHT SNACKS

DESSERTS

Appetisers

Soup of the Day

£7.50

Homemade Soup, Herb Infused Oil, Bread * (V) (DF) (VEGAN)

Warm Medallion Of Goats Cheese Salad

£11.50

Fresh Leaves, Bacon, Smoked Beetroot, Butternut Squash,
Balsamic Glaze, Tomatos, Onions * (V) (DF) (GF) (VEGAN)

Honey Chilli Chicken

£10.50

Grilled Chicken Strips, Asian Spices with
Homemade Sweet Chilli Sauce (GF)

Pork Belly Roulade

£10.50

Crunchy Cabbage, Apple Slaw (GF)

Caesar Salad

£9.50

Crispy Croutons and Parmesan Cheese (V)

LATE NIGHT SNACKS

12’ Stonebaked Margherita Pizza

£19.50

Stonebaked pizza base made with Virgin Olive Oil, topped with Tomato and Basil sauce, Mozzarella and Cheddar Cheese

12’ Pepperoni Pizza

£19.50

Stonebaked pizza base, topped with Tomato sauce, Mozzarella, Mature Cheddar Cheese and Pepperoni

SHARING

House Nachos

£13.50

ortilla Chips Topped with Chilli Beef and Mexican Salsa, Avocado, Cajun Cream Cheese and Jalapeño

Charcuterie Board

£16.50

Prosciutto, Chorizo, Olives, Fruits, Fig Puree, Crackers

Baked Brie Platter

£16.50

Oven Baked Brie in a Skillet topped with Fig, Pomegranate, Blackberries and Maple Syrup

Mains

Battered Fish and Chips

£23.00

Battered Fillet of Cod, Double Cooked Chips, Mushy Peas, Tartar Sauce

Peppered Chicken Supreme

£24.00

Oven bakes Supreme of Chicken, Asparagus, Buttery Champ,
Creamy Peppered Sauce

8oz Gourmet Steak Burger

£21.00

Brioche Bun, Smoked Apple Cheese, Bacon, Lettuce, Tomato,
Onion Ring, Homemade Relish, Double Cooked Chips

Red Thai Curry

£24.00

Choice of Beef, Chicken, Vegan Served with Rice, Flatbread
* (V) (DF) (VEGAN)

10oz Sirloin Steak (£10.00 Supplement)

£32.00

Stir-Fried Vegetables, Breton Sauce, Carrots and Lentils
Wrapped in Vegan Puff Pastry (V) (DF) (VEGAN)

Vegan Wellington

£19.50

Stir-Fried Vegetables, Breton Sauce, Carrots and Lentils
Wrapped in Vegan Puff Pastry (V) (DF) (VEGAN)

Desserts

Traditional Christmas Pudding

£9.50

Fruit Filled Pudding served with Brandy Sauce in
Chocolate shell

Pavlova Sphere

£9.50

Meringue Sphere Served, Seasonal Fruits, Whipped Cream,
Homemade Coulis

Winter Forest Crème Brûlée

£9.50

Rich Creamy Creme Brûlée, Winter Berries, Viennese Biscuit

Classic New York Cheesecake

£9.50

Baked Smooth and Creamy Cheesecake, Homemade Coulis,
Seasonal Fruits

Cast Iron Apple Crumble

£10.50

Apples Cooked in Cinnamon topped with Crispy Crumble mix
served with Vanilla Ice Cream

Seasonal Fruit Tart

£9.50

Sweet Tart Shell filled with Chantilly Cream, Strawberry
Compote and Blueberries served with Chocolate Eclair

Sticky Toffee Pudding

£9.50

Butterscotch Sauce, Ice-Cream

Vegan Chocolate Cake

£9.50

Decliciously Moist Chocolate Cake with Dairy free Vanilla Soy Ice-Cream
(V) (GF) (DF) (VEGAN)

Any Food Allergies please notify your server
Food Allergen Guide
(GF) Most of the above dishes can be prepared gulten free please contact your server for details
(DF) Dairy Free
(V) Vegetarian Option
* Dietary Adjustment Available
Please be advised that food allergend are handled in the kitchen, in some cases allergens may be unavoidably present due to shared equipment or ingredients used