MCALLISTERS
2 & 3 Course Menu
Menu
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APPETISERS
MAINS
DESSERTS
Appetisers
Soup of the Day
Homemade Soup, Herb Infused Oil, Bread * (V) (DF) (VEGAN)
Giant Couscous and Goats Cheese Salad
Pomegranate, Mint, Onion, Olives
Honey Chilli Chicken
Grilled Chicken Strips, Asian Spices with
Homemade Sweet Chilli Sauce (GF)
Pork Belly Porchetta
Roasted Fennel, Rocket, Apple Sauce
Beet Carpaccio
Oranges, Radish, Cherry Tomatoes, Balsamic Reduction
(V) (VEGAN) (GF) (DF)
Caesar Salad
Crispy Croutons and Parmesan Cheese (V)
Mains
Battered Fish and Chips
Battered Fillet of Cod, Double Cooked Chips, Mushy Peas, Tartar Sauce
Peppered Chicken Supreme
Oven bakes Supreme of Chicken, Asparagus, Buttery Champ,
Creamy Peppered Sauce
8oz Gourmet Steak Burger
Brioche Bun, Smoked Apple Cheese, Bacon, Lettuce, Tomato,
Onion Ring, Homemade Relish, Double Cooked Chips
Red Thai Curry
Choice of Beef, Chicken, Vegan Served with Rice, Flatbread
* (V) (DF) (VEGAN)
10oz Sirloin Steak (£10.00 Supplement)
Stir-Fried Vegetables, Breton Sauce, Carrots and Lentils
Wrapped in Vegan Puff Pastry (V) (DF) (VEGAN)
Vegan Wellington
Stir-Fried Vegetables, Breton Sauce, Carrots and Lentils
Wrapped in Vegan Puff Pastry (V) (DF) (VEGAN)
Desserts
Pavlova Sphere
Meringue Sphere Served, Seasonal Fruits, Whipped Cream,
Homemade Coulis
Classic Crème Brûlée
Rich Creamy Creme Brûlée made with Summer Fruit
served with Viennese Biscuit
Mango and White Chocolate Cheesecake
Layers of Mango Puree, White Chocolate Cheese, Thin Biscuit Base,
Berry Coulis
Banana Split
Caramelised Banana, Mascarpone Cream, Caramelised Popcorn,
Chocolate Ice-Cream
Skillet Apple Pie
Apples Tossed in Cinnamon and Sugar Served in a Cast Iron Skillet
topped with Ice-Cream
Double Chocolate Delice
Two layers of Classic Brownie, Creamed White Chocolate
Sticky Toffee Pudding
Butterscotch Sauce, Ice-Cream
Vegan Chocolate Cake
Decliciously Moist Chocolate Cake with Dairy free Vanilla Soy Ice-Cream
(V) (GF) (DF) (VEGAN)